Since 1991, Pat and Fred Gittings have been helping people do just that….by bringing Greenhouse Fresh Vegetables to tables around Saskatchewan.
Always seeking to promote the benefits of local food, they participate in the Saskatoon Farmers’ Market and supply their produce to the Saskatoon CO-OP Stores and to restaurants in Saskatoon.
Their Biological Control Program uses “Good Bugs to eat Bad Bugs” delivering non-chemical, natural produce straight to your kitchen. Always ready with a smile and a recipe, they can be found every weekend at the Saskatoon Farmers’ Market.
Stop by and TASTE THE DIFFERENCE local food makes!